Topic: | Re:Re:Re:Re:Re:Re:Re:Re:Re:Re:Re:Re:Re:Re:Re:Re:Re:Pavement Dining | |
Posted by: | Paul Corcoran | |
Date/Time: | 19/01/17 17:42:00 |
I would be against costs being saved by complaints not being followed up. Unless they are obviously vexatious then it is only fair on traders who stick to the terms of their licences that those that don't are called to account. |