Topic: | Re:Re:Re:Re:slow cookers advice - is insulation needed? | |
Posted by: | Vanessa Smith | |
Date/Time: | 18/08/14 17:30:00 |
"If you have a ceramic pot, you have to prepare ingredients in another pan." Well I must confess that I just put everything in, veggies, meat, stock, turn on and leave. The ideal for me as opposed to an oven casserole is that I don't have to brown or prepare in any other utensil. |