| Topic: | Re:Staff Tips | |
| Posted by: | Ed Yelland | |
| Date/Time: | 21/08/15 13:08:00 |
| It doesn't matter whether tips are in cash or by card, the restaurateur is still duty bound to make sure that the income is recorded and subject to tax. It's the same for everyone else who works. |
| Topic | Date Posted | Posted By |
| Staff Tips | 21/08/15 12:36:00 | Mark Gormley |
| Re:Staff Tips | 21/08/15 13:08:00 | Ed Yelland |
| Re:Staff Tips | 21/08/15 13:14:00 | Dan Murphy |
| Re:Re:Staff Tips | 21/08/15 15:12:00 | David Roberts |
| Re:Re:Re:Staff Tips | 21/08/15 15:31:00 | Dan Murphy |
| Re:Re:Re:Re:Staff Tips | 21/08/15 15:48:00 | Paul Garnham |
| Re:Re:Re:Re:Re:Staff Tips | 21/08/15 15:53:00 | Dan Murphy |
| Re:Re:Re:Re:Re:Re:Staff Tips | 22/08/15 23:56:00 | Jim Lawes |
| Re:Re:Re:Re:Re:Re:Re:Staff Tips | 23/08/15 09:09:00 | Vanessa Smith |
| Re:Re:Re:Re:Re:Re:Re:Re:Staff Tips | 23/08/15 11:01:00 | Dan Murphy |
| Re:Re:Re:Re:Re:Re:Re:Re:Re:Staff Tips | 23/08/15 12:14:00 | Vanessa Smith |