| So many people so many opinions as my old Latin master used to say [in Latin] and only my old pal Alistair B. got it right-we went together,Ch.Ho. not school! As a many years ago, retired caterer, I suggest. One Q and one till and all Cafe serving staff concentrated there. One prominent central collection point for cutlery, sugars, glasses etc. Restaurant area variable, for trial period: separate tables,clothed,laid, menued & and waited on, keeps diners out of q. Staff,sandwiches,cakes all super, and the whole place a delight/triumph. Send 'spy' to report weekly,[me] |