Topic: | Re:Re:Re:Re:What have they done to HP sauce? | |
Posted by: | Nigel Brooks | |
Date/Time: | 10/02/15 12:30:00 |
When Heinz took it over they reduced the sugar and salt content which left it tasting really sour. There was a campaign to restore the recipe, which Heinz ignored. Given the minimal amount of sauce that makes up the 'daily dose' of salt and sugar this is, once again, the Yanks mucking about with 'our' food. |