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Topic: Re:Re:Re:Re:Re:Re:Re:Re:Villa di Geggiano
Posted by: Birna Helgadottir
Date/Time: 02/11/14 13:06:00

That restaurant site seems to be cursed with a bit of a service issue over the years.
I've been twice; once when it was called Pug and the service was so bad I vowed never to return (I think the wine finally arrived just as we were finishing our main course).
Later, when it  Frankie's I went again, as part of a group (ie not my choice); but again the service was so shambolic we had quite a lot cut off our bill. I don't know if things improved when it was Bardolino and Brick Oven.
I wonder if it's the size of the place - that it's difficult for staff to cover the tables properly? I don't know, I'm no expert on restaurant management, but it does seem strange that service has been such a perennial problem.

Entire Thread
TopicDate PostedPosted By
Villa di Geggiano26/10/14 16:32:00 Mark Perry
   Re:Villa di Geggiano26/10/14 17:27:00 Julian Pavey
      Re:Re:Villa di Geggiano26/10/14 17:45:00 Claire Moran
         Re:Re:Re:Villa di Geggiano26/10/14 18:12:00 Terry Coyne
            Re:Re:Re:Re:Villa di Geggiano27/10/14 20:42:00 Geoff Hoddinott
               Re:Re:Re:Re:Re:Villa di Geggiano02/11/14 09:58:00 Marjan Lee
                  Re:Re:Re:Re:Re:Re:Villa di Geggiano02/11/14 10:44:00 Gordon McDonald
                     Re:Re:Re:Re:Re:Re:Re:Villa di Geggiano02/11/14 11:09:00 Marjan Lee
                        Re:Re:Re:Re:Re:Re:Re:Re:Villa di Geggiano02/11/14 12:33:00 Gerry Tan
                        Re:Re:Re:Re:Re:Re:Re:Re:Villa di Geggiano02/11/14 13:06:00 Birna Helgadottir
   Re:Villa di Geggiano02/11/14 10:58:00 Susan Kelly
      Re:Re:Villa di Geggiano02/11/14 14:15:00 Nick Jenkins
   Re:Villa di Geggiano02/11/14 20:08:00 Brendan McCarthy
      Re:Re:Villa di Geggiano02/11/14 20:34:00 Claire Moran
   Re:Villa di Geggiano - sample menu?03/11/14 11:02:00 Gerry Tan
      Re:Re:Villa di Geggiano - sample menu?03/11/14 12:43:00 Andy Rooney

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