Topic: | Re:Re:Re:Re:Re:Re:Re:Re:Re:Re:Re:Re:W4 kipper hunt... | |
Posted by: | Stuart Kerr | |
Date/Time: | 29/08/15 10:02:00 |
Not sure either about the big red.. Nor subjecting the delicately smoked kipper to half an hour in the oven. I heat mine through under the grill for just a few mins.. Otherwise great to hear such excellent reports for the Waitrose Craster. Well done Squire M. Maybe that's why, when I went yesterday afternoon, there were none left (SOB).. So I found myself looking into the dead eyes of this ugly old trout with front teeth like a deep sea monster.. and thanked my lucky stars that us boys never gaze at such things thinking - “would we or wouldn't we... we simply run for our life.. ;-) |