| Topic: | Re:Sam’s Larder | |
| Posted by: | Sonia Weston | |
| Date/Time: | 03/03/24 11:51:00 |
| It’s not really a tricky naming convention :) I think it’s a great idea. A business iterating and responding dynamically to feedback and what the area needs is a business that stays alive. I’m looking forward to the brunch option, there aren’t that many in Chiswick. There are a gazillion places to get a pasty and coffee. I’m looking forward to weekend morning walks with the dog, stopping for a tasty brunch and a Bloody Mary on a pavement table watching the world go by. And I don’t mean to be rude but I don’t understand why people can be judgemental to the point of critiquing a business owners choice of name for their restaurant. If you have a better idea, business plan and drive to start a business you believe will do better, there are lots of plots available - go for it! And if you don’t like Sam’s concept, that’s ok, then don’t visit. |
| Topic | Date Posted | Posted By |
| Sam’s Larder | 19/02/24 21:20:00 | Sarah Potter |
| Re:Sam’s Larder | 19/02/24 22:14:00 | Philippa Bond |
| Re:Re:Sam’s Larder | 20/02/24 09:26:00 | Mark Evans |
| Re:Sam’s Larder | 20/02/24 18:27:00 | Elle Jones |
| Re:Sam’s Larder | 21/02/24 09:06:00 | Sam Harrison |
| Re:Re:Sam’s Larder | 21/02/24 14:35:00 | John Kennedy |
| Re:Sam’s Larder | 25/02/24 18:29:00 | Peter Crowther |
| Re:Re:Sam’s Larder | 02/03/24 08:02:00 | Anita Blake |
| Re:Re:Sam’s Larder | 02/03/24 22:59:00 | Philippa Bond |
| Re:Re:Re:Sam’s Larder | 03/03/24 10:01:00 | Mark Frost |
| Re:Sam’s Larder | 03/03/24 11:51:00 | Sonia Weston |
| Re:Re:Sam’s Larder | 03/03/24 21:22:00 | Philippa Bond |
| Re:Re:Sam’s Larder | 04/03/24 17:36:00 | Michael Robinson |
| Re:Sam’s Larder | 04/03/24 11:58:00 | Sam Harrison |
| Re:Re:Sam’s Larder | 04/03/24 16:10:00 | Steven Knox |