| Topic: | Re:Re:Re:Reusable stretch lids | |
| Posted by: | Ruth Mayorcas | |
| Date/Time: | 20/01/20 21:28:00 |
| I use wax wraps - for sandwiches when I'm on a bike ride and for covering dishes in the fridge - excellent products and have a pretty long shelf life. A new set my son gave me for Chanukkah are made of Beeswax, Pine Resin and Jojoba Oil - apparently last a year and then can be composted. It says not for uncooked fish or meat - but I put that in glass dishes with fitted lids anyway. Lakeland sell a version too as do most National Trust shops, Kew Gardens and many other shops now. Do try them. Not cheap but so much better than cling film which I no longer need to use. |
| Topic | Date Posted | Posted By |
| Reusable stretch lids | 20/01/20 14:51:00 | Sean Wales |
| Re:Reusable stretch lids | 20/01/20 18:40:00 | Susan Jennifer Thackray |
| Re:Re:Reusable stretch lids | 20/01/20 20:13:00 | Philippa Bond |
| Re:Re:Re:Reusable stretch lids | 20/01/20 21:28:00 | Ruth Mayorcas |
| Re:Reusable stretch lids | 20/01/20 20:52:00 | Carl Wynne |
| Re:Re:Reusable stretch lids | 22/01/20 11:53:00 | Philippa Bond |
| Re:Re:Re:Reusable stretch lids | 22/01/20 15:38:00 | Philippa Bond |
| Re:Re:Re:Re:Reusable stretch lids | 23/01/20 01:43:00 | Jojo Finn |